Annual butterflied smoked jerk pork and hopeful Libby. (at Casa del Schwartz)
Hummus and curried cauliflower on lavash with sumac and scallions. #appetizing (at Casa del Schwartz)
It’s really hard to Instagram this stage of homemade ice cream… but this is spiced (vanilla bean, clove, cinnamon, nutmeg) custard, waiting to be churned. #wishicouldinstagramsmellandtaste #smellagram #tasteagram #googlewhereyouat
Red lentils, kabocha squash, red pepper cooked in my homemade chicken stock.
Brunch is served: mushroom potato hash with poached eggs, hollandaise, avocado, bacon, micro greens. #ballsohard
Omelette for two: butternut squash and onions, topped with avocado, arugula, leftover hollandaise and hot paprika.
Fried eggs over butternut squash and radish hash with fried kale and hollandaise sauce AND truffle salt #someonebuymearestaurant